Fall is an exciting time for gardens and gardeners in Central Florida.
The weather is ever changing but its milder than the summer months. Suddenly its much more pleasant to be in the garden all day long. This fall we will be implementing many awesome changes to our garden including some basic irrigation for the established raised beds, small fences around our main growing areas, a hot compost set-up, and planning our spring/summer crops.
We currently have a wide array of medicinal, culinary, edibles and ornamentals. I will be cataloging these over the winter. Its pretty exciting to see everything coming together. During spring we will begin selling seeds we have collected and we should have a wide variety of surplus vegetables we will be offering to the public directly at our site.
The work we are doing here is part of a larger vision to provide our local area with high quality locally sourced fruits and vegetables. Our dream is coming true; to share the plentiful bounty that occurs as you nourish the earth and watch as she nourishes you in return.
The most incredible pleasure has been harvesting enough vegetables to have YUMMY organic salads every day. As the garden matures and prospers we see plants showing themselves whose seeds have been dormant during the hot summer season. Many of the volunteer plants are much more vigorous than its seeded counterparts. Its lovely to walk around and see how our system changes daily.
I am determined to get organized this fall when I am not in the garden I will be working on this blog.